Chicken Pie

Dough:
3 eggs
3/4 cup of oil
1 1/2 cup of milk
1 1/2 cup of plain flour
salt
1 table spoon of baking powder
mixed herbs (optional)

Filling: chicken or beef sauce (not so humid), cheese and ham...

Mix all the ingredients for the dough. Pour half of it in an oven-safe container, add the filling and then pour the rest of the dough.
Put in the oven for 35 minutes (180 degrees).